Sometimes I would like to know what the author wanted to say by naming this cake Plesniak, which translates to Mucor. Rather not appealing name. I can assure you that cake itself has nothing to do with the fungus!
Ingredients:
3 cups all-purpose flour 4 tablespoons + 1/2 cups powdered sugar 1 teaspoon vanilla extract […]
By now you probably can tell that I have kind of.. sort of.. a sweet tooth. If this is news to you just check out previous posts :).
I don’t like nuts in the cakes, but I decided to try this Pecan Coffee Cake just because the picture in the magazine was very appetizing. So […]
This year I have more kitchen responsibilities than I am used to, just because I will be preparing Christmas Eve dinner on my own. It will be just for two of us, but still I want to preserve atmosphere of holidays and recreate as many traditional Polish dishes as I can (just so you know, […]
I have never thought that writing about food is so difficult. But it is! After that few weeks of blogging I am out of vocabulary (nothing to be proud of) and my post are not long at all. I really hope that with time I’ll get better so please hang in there! I just bought […]
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