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Cinnamon Hearts

By Monika On January 21, 2013 · Leave a Comment

 

Valentine’s Day is close enough to start planning it. Even if you really don’t celebrate it, preparing few treats can’t hurt anyone, can it? 🙂 These cinnamon hearts are not too sweet, perfect for an afternoon with coffee or tea.

Recipe was adapted from Joy of Cooking.

Ingredients:

1/4 cup warm water 1 package […]

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Cornmeal cookies

By Monika On January 17, 2013 · Leave a Comment

I am leaving for a couple of weeks, so I’ve been taking double shifts of baking and cooking just to have enough good material for the time of my absence. And since day has only 24 hours I’ve been forced to choose rather simple recipes. Lucky for all of us it doesn’t mean that they […]

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Quick Tuna Pasta

By Monika On January 15, 2013 · 1 Comment

This is lazy quick type recipe. May be even quicker if you use already seasoned tomatoes :). I used to eat it all the time when I lived in Spain, was going to school and cooking for one. It was especially convenient dish during exams and not just because of its simplicity – just think […]

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Mushroom salad

By Monika On January 14, 2013 · Leave a Comment

This recipe is from my mom in law. Thank you mom! We (my husband and I) love it, so she always makes it when we visit. The proportions are enough for ~4 people, however we are (the two of us) fully capable of eating the entire thing. So if you really like mushrooms and this […]

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Creamy Blue Cheese Dip

By Monika On January 10, 2013 · Leave a Comment

Whether you are looking for some party friendly food or just a company for your veggie midday snack this is a good choice. There is just one thing – you may want to have some mints with you 🙂

Adapted from Joy of Cooking.

Ingredients:

1 cup mayonnaise 1/2 cup sour cream 1/4 cup chopped […]

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Cream Cheese Blondies

By Monika On January 9, 2013 · Leave a Comment

If you love eating cheesecakes and coffee cakes you will love these Blondies! Sweet, a little bit cheesy, perfect combination. Again, recipe was adapted from Martha Stewart’s Cookies.

Ingredients:

11 tablespoons butter, room temperature 1 2/3 cups all-purpose flour + 2 tablespoons (to be used separately) 1 teaspoon baking powder 1/2 […]

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Lime Meltaways

By Monika On January 8, 2013 · Leave a Comment

 

I think I’ve found a good cookie recipe book – Martha Stewart’s Cookies. I used it few times, and the results were always more than pleasing. These meltaways recipe was adapted from this book, and it also turned out to be a success. Although I was not so optimistic at the beginning. After all […]

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The Publican

By Monika On January 7, 2013 · Leave a Comment

This weekend we went to Chicago. Just to wonder around Michigan Ave, relax and maybe have something good for dinner or brunch, or maybe both! Why don’t go crazy, right?

Road trips are my favorites. There is almost no baggage limit (that reminds me I will be flying in two weeks…), you can stop whenever […]

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Garlic Chicken

By Monika On January 3, 2013 · 2 Comments

Yesterday I opened my fridge and found there some chicken and not much more. Plain chicken may be very tasty when done right, but it is also quite boring. A quick search through the pantry, equally abundant as the fridge, resulted in a head of garlic and olive oil. Then I buttered a baking dish […]

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Pierogi with Sauerkraut and Mushrooms

By Monika On December 30, 2012 · 2 Comments

This is pretty good recipe, so please don’t let it be wasted and try to make your own pierogi! It is not quick, you’ll need about 1 hour to prepare them for cooking, plus additional time to cook the sauerkraut, but the filing can be prepared ahead of time. Although lengthy, it is a lot […]

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