Currently viewing the category:
"Other…"
Wherever you are, whether it is cold or warm, I hope you’ll have a wonderful day with your loved ones! And please remember also about those who are less fortunate this year and maybe a little bit lonely. Ultimately this day shouldn’t be just about the romance but also about caring and friendship, right?
[…]
My grandma passed away this Wednesday. It was peaceful, I was told, and I am grateful for that. I haven’t seen her for almost a year and this makes it harder to process. Being far away from home makes pretending that “nothing had happen” so easy. I just spoke with her few […]
You’re probably getting ready for an amazing night with friends and family, or maybe you’re more like me this year, and celebrate in the comfort of your home. Or maybe you don’t care at all 🙂 – regardless – HAPPY 2014 everyone!
This year brought a lot of (good) changes to our family and […]
Today I am recovering after a very busy weekend. I was cooking and baking a lot just to put together one (ONE) dinner. Was it necessary? Probably not. Was it tasty? Oh yes! Did I enjoyed all the preparation and time I spent in the kitchen? Yes, for most of the time (my swollen ankles […]
Yesterday was my first Thanksgiving that I actually cared for and prepared for. You must know that when one moves to a new country it takes a while to get used to new customs, holidays, and well, new culture. For me it always starts with this longish period of time when I try to […]
Hello All! So last week I decided to participate in my first bake sale. The cause was good, and I thought it was also a nice occasion to see if I can bake efficiently for more than two people 🙂 I don’t know about results yet, although I hope everyone was happy […]
I already wrote some time ago that I love apples, especially in delicious bakery items. It hasn’t changed! I am still a big fan and realizing how small my current apple recipe collection is has been a bit surprising to me. I have few more recipes I am working now on, but I’ve also made […]
Perhaps some of you heard about this amazing class offered by Harvard. I will mention few things that make this class unique opportunity to learn from the best about something we all do and love (or just do, that’s fine too!). This class includes lectures from the top chefs that reveal their secrets and share […]
When I was writing the cucumber post in July I didn’t think it will be the last one before a long brake. As a matter of fact I was planning to be more active and bring some changes to What’s on the Plate. But then nausea hit me so hard I was not able to […]
