kompot z gruszek poziomo

Have you noticed how our bodies adjust to the seasons? Or lack of them. I am sure you have. Once hot days hit the land here I shift from yeasted cakes, coffee cakes, heavy chocolate baked goods, cream pasta sauces to something lighter, fruitier and more refreshing. I am really happy with this change while it lasts because I will tell you up-front – this effect doesn’t last very long. Sooner or later my sweet tooth will bother me again and then I will quickly shift back to my favorites.

But in the meantime I want to share this recipe with you. It is good for summer drink, but also can serve as dessert. Recipe calls for 1/4 to 1/2 cup of sugar, however you will have plenty of sweetness with 1/4 of cup. It is wonderfully refreshing when served cold, and fruits seem the best part of it. Just sitting there, at the bottom of the glass.

kompot z gruszek na jasnym tle

kompot z gruszek

 

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