ciasto jabłkowe

I like poppy seeds cakes and buns above all, but my second favorite additions to desserts are apples. I love trying new recipes and discovering new flavors and textures. It is incredible how many different ways there are to mix apples, flour and eggs and maybe butter.

This cake hides a surprise – layers. Bottom one is one with apples and custardy consistence, the upper one is the cake one. They dance together perfectly. The only thing – don’t be tempted to eat this cake while it is still warm. It is much better after cooling down.

This recipe was adapted from Cook’s Illustrated.

ciasto jabłkowe porcja


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2 Responses to French Apple Cake

  1. I love apple cake, your looks so delicious! Thanks for the recipe!

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